More than a Restaurant

The restaurant of the Timorogo project is a lot more than that: it is a place to meet project managers, where planning what to do, where to observe and buy handicrafts, get a drink or a cold beer, where you can read a book or look at photographs taken, chat with the locals about their way of life (and also yours) or just get a lunch.

You can also use the place for small meetings or workshops, with the added attraction of the tours after and the meals between them.

The meals at the restaurant are simple and based on fresh ingredients: chicken just prepared, fish that was just fished, all accompanied by coconut rice, salad and fried plantains.

The prices for meals and drinks are properly moderated.